Rose Cafe blends classical breakfast and lunch offerings with a laid-back coastal flair. Executive Chef Katie Speck creates elevated dishes with just enough drama and none of the fuss. The restaurant is warm and open, with friendly staff ready to serve you. With a focus on seasonality, our menu highlights bright flavors, showcasing the best of local ingredients.

In the evening, Rose Cafe transforms into a casual fine dining destination, offering a Sicilian-Mediterranean-inspired dinner experience. Rooted in coastal traditions and infused with bold Southern Italian flavors, our dinner menu brings together fresh seafood, house-made pastas, vibrant vegetables, and aromatic herbs. It's a warm, intimate setting for those who appreciate thoughtful food and genuine hospitality—where the sunset marks the start of something special.